KITCHEN FURNITURE CLEANER
- Grease film on cabinet doors and drawer fronts.
- Fingerprints and streaks on high-gloss and laminated surfaces.
- Food splashes and everyday kitchen dirt on worktops and splashbacks.
- Cleaning stainless-steel handles, trims and appliances (streak-free finish).
- Gentle cleaning of sealed wooden surfaces and coated furniture panels.
KITCHEN FURNITURE CLEANER is an environmentally friendly specialist cleaner for everyday kitchen surfaces.
It helps remove grease, fingerprints and common kitchen dirt from cabinet fronts, drawer units and worktops.
Suitable for: laminate and high-gloss furniture fronts, painted panels, plastic surfaces, stainless-steel trims and handles, sealed wooden surfaces, glass and many coated worktops. Always patch-test on a small, hidden area first.
Apply undiluted to the surface (spray or apply with a cloth). Leave it for a short time to work.
Wipe with a damp sponge or a soft brush to loosen grease and dirt. For delicate finishes, use a microfibre cloth.
Rinse with plenty of clean water where appropriate, or wipe with a clean damp cloth.
For heavy soiling, repeat the process until the desired result is reached.
Actual consumption depends on the level of soiling and the surface structure.
As a general guideline, plan for about 5 to 10 square metres per litre for one cleaning cycle.
On heavily soiled or greasy areas, consumption can be higher, especially if multiple passes are required.
Store in a dry, cool, well-ventilated place, protected from direct sunlight.
In the original, unopened packaging, shelf life is typically at least 24 months at temperatures between 0 and 35 degrees Celsius.
During use, wear protective gloves and safety goggles. If splashed on skin, rinse immediately with plenty of water. If it gets into the eyes, rinse thoroughly and seek medical advice if needed.
It loosens and lifts grease and everyday kitchen dirt so it can be wiped away without harsh scrubbing.
Yes, when applied correctly. Use a clean microfibre cloth and do not let the product dry on the surface.
Usually no. For light maintenance cleaning, apply it to a damp cloth first.
Rinse on food-contact areas and where residues must be avoided; otherwise wipe with a clean damp cloth.
Stone and sealers vary. Always patch-test and follow the worktop manufacturer’s guidance.